Red Snapper
A firm, flavourful fish perfect for grilling and roasting
Red Snapper is a lean, mild-to-medium flavoured white fish with a firm texture and striking red skin. It’s a versatile choice for grilling, baking, or steaming, and holds its shape well in many recipes.
Prime/Exotic Lines
Product code
RS-WHOLE
Product form
Gutted and descaled for easy preparation
Product life
3 days chilled
Prepared to your specification ? contact our team about portioning, packing and preparation options.
Product details
Specification
- Product form
Whole fish, cleaned
- Pack size
1 fish per pack
- Net weight
Approx. 1–1.5kg
- Product life
3 days chilled
Storage & preparation
- Preparation
Grilled whole with lemon and herbs
- Storage
Keep refrigerated below 4°C, use within 3 days
Nutrition
- Energy
Available on request
- Protein
22g per 100g
- Fat
Available on request
For best results, grilled whole with lemon and herbs.
In the kitchen
Most-asked questions
Questions
Yes! It’s excellent grilled or roasted whole and holds up well with bold flavours.
Yes, Red Snapper skin crisps beautifully when seared or grilled and adds texture.
Whole fish will contain bones, but fillets and portions are carefully prepared to be mostly boneless.
