Whelks
Traditional British shellfish with a chewy texture and rich flavour
Whelks are a classic British seafood, popular for their firm bite and bold, briny taste. Typically served cooked and ready to eat, they’re perfect in salads or as part of a seafood platter.
Shellfish Lines
Product code
WH-CKD01
Product form
Cooked sea snails with a robust, savoury flavour
Product life
4–5 days chilled
Prepared to your specification ? contact our team about portioning, packing and preparation options.
Product details
Specification
- Product form
Cooked, shelled
- Pack size
500g / 1kg tubs
- Net weight
As labelled
- Product life
4–5 days chilled
Storage & preparation
- Preparation
Eat cold, or gently warm in butter or broth
- Storage
Keep refrigerated at 0–4°C. Consume within 2 days of opening. Do not refreeze.
Nutrition
- Energy
Available on request
- Protein
15g per 100g
- Fat
Available on request
For best results, eat cold, or gently warm in butter or broth.
In the kitchen
Most-asked questions
Questions
Whelks have a savoury, slightly salty flavour with a firm and chewy texture, similar to clams but bolder.
They’re often eaten cold with vinegar, or gently warmed in garlic butter or stock. Perfect for seafood platters.
Yes, our whelks are pre-cooked and ready to eat straight from the pack.
