Queen Scallops
Delicate, sweet flavour in every bite
Queen scallops are smaller than king scallops but equally delicious, prized for their sweet, tender meat and quick cooking time. Perfect for pan-frying, grilling, or adding to seafood dishes and chowders.
Shellfish Lines
Product code
QS-1K
Product form
Small and tender shellfish
Product life
5–7 days chilled
Prepared to your specification ? contact our team about portioning, packing and preparation options.
Product details
Specification
- Product form
Raw, shelled, and cleaned
- Pack size
1kg pouch
- Net weight
1kg
- Product life
5–7 days chilled
Storage & preparation
- Preparation
Sauté in butter and garlic for 2–3 mins
- Storage
Keep refrigerated below 4°C
Nutrition
- Energy
Available on request
- Protein
17g per 100g
- Fat
Available on request
For best results, sauté in butter and garlic for 2–3 mins.
In the kitchen
Most-asked questions
Questions
Yes, queen scallops are smaller and more delicate in flavour and texture.
They can be used in ceviche or sushi when extremely fresh, but are best enjoyed lightly cooked.
It depends on the preparation – we offer both roe-on and roe-off options.
