Haddock Fillet- Skin on or Off
Delicate flavour, expertly filleted
Our Haddock fillets are freshly prepared with the option of skin-on or skinless cuts. A lean white fish ideal for frying, baking, or classic fish dishes.
Popular Fish Lines
Product code
HFSKINON
Product form
Traditional cut, full flavour
Product life
3–4 days chilled
Prepared to your specification ? contact our team about portioning, packing and preparation options.
Product details
Specification
- Product form
Fillet with skin
- Pack size
Varies (by weight or piece)
- Net weight
Approx. 3–5kg per box
- Product life
3–4 days chilled
Storage & preparation
- Preparation
Pan-fry or grill with skin side down
- Storage
Keep refrigerated at 0–4°C and use within 3–4 days
Nutrition
- Energy
Available on request
- Protein
19.8g per 100g
- Fat
Available on request
For best results, pan-fry or grill with skin side down.
In the kitchen
Most-asked questions
Questions
Skin-on fillets retain more flavour and texture during cooking, while skin-off fillets are convenient for quick prep.
We deliver them fresh, but frozen supply is available on request.
Yes, we can customise pack sizes and weights to suit your kitchen needs.
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