Peppered Mackerel
Rich, smoky flavour with a peppery kick
Our Peppered Mackerel fillets are gently smoked and coated in cracked black pepper, offering a bold flavour and tender texture. Ready to eat and high in Omega-3, they’re perfect for salads, sandwiches, or served warm with vegetables.
Ready To Eat Lines
Product code
PMF-S
Product form
Perfect for single servings
Product life
10 days chilled
Prepared to your specification ? contact our team about portioning, packing and preparation options.
Product details
Specification
- Product form
Smoked fillet with pepper crust
- Pack size
2 fillets
- Net weight
150g
- Product life
10 days chilled
Storage & preparation
- Preparation
Eat cold or gently warm in oven or pan
- Storage
Keep refrigerated between 0–4°C
Nutrition
- Energy
Available on request
- Protein
19g per 100g
- Fat
Available on request
For best results, eat cold or gently warm in oven or pan.
In the kitchen
Most-asked questions
Questions
Yes, it’s ready to eat and delicious cold or gently warmed.
Absolutely. Peppered Mackerel is a great natural source of Omega-3 fatty acids.
We recommend consuming within 2 days of opening for best freshness and flavour.
